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Zana Tomich Named a “Go-To” Business Lawyer by Michigan Lawyers Weekly

  • January 4, 2021
  • by Emily

Media Contact: Barbara Fornasiero; EAFocus Communications; barbara@eafocus.com; 248.260.8466 Detroit—December 30, 2020—Zana Tomich, co-founder of Detroit-headquartered law firm Dalton & Tomich PLC, has been named a Michigan “Go-To” Lawyer for Business by Michigan Lawyers Weekly.  The publication’s “Go-To” Lawyer honor spotlights Michigan lawyers who are leaders […]

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City of Detroit issues guidance on how to start a food truck business

  • September 1, 2017
  • by Admin

There’s no question about it: the food truck industry is booming, especially in Detroit. Despite the industry’s rapid growth and evolution, many municipalities still offer no clear guidance on how to legally operate a food truck. This lack of guidance is understandably nerve-wracking for new […]

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New I-9 Penalties Raise Stakes for Restaurants

  • August 9, 2016
  • by Zana Tomich

One of the biggest challenges facing restaurant operators is finding reliable employees. Perhaps it is not a new issue, but it is one of the most common complaints I hear from nearly every type of restaurant. With that challenge, managers are often presented with the […]

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“The Field” Announces Kickoff Event for Food Entrepreneurs

  • August 4, 2016
  • by Zana Tomich

Food businesses are booming in Detroit, and Dalton & Tomich is happy to be planting the seeds of future success for local food entrepreneurs. We have been representing an increasing number of food-related businesses in the city, and as part of our effort to encourage […]

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Top 5 Legal Considerations Facing Food Trucks

  • July 18, 2016
  • by Admin

There’s no question about it: the food truck industry is booming. While food trucks are certainly a popular choice for burgeoning entrepreneurs, they also involve many unique legal considerations. Below is a summary of some of the most common legal issues facing food truck owners. Choosing […]

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Is a Recipe Intellectual Property?

  • July 6, 2016
  • by Zana Tomich

Imagine this: a restaurant hires a celebrity chef to give its business a boost with a headliner to draw new customers to the establishment. The celebrity chef creates new dishes while employed at the restaurant, and naturally, a following ensues that increases business. A few years […]

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Raising Capital in the Restaurant Industry

  • April 11, 2016
  • by Zana Tomich

Clients often come to us with a great restaurant, or business, concept, ready to form their company, but with only a small percentage of the money needed to bring their idea to fruition. The first of many questions is often, how do we get funding? […]

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Detroit Food Truck Ordinance in the Works

  • August 17, 2015
  • by Admin

Local food entrepreneurs, take note: the Detroit City Council is working on a new city-wide ordinance that will provide a clear legal framework for food trucks looking to operate in the city. The ordinance will clarify the permitting process, define where food trucks can park, […]

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The business and employment attorneys of Dalton & Tomich take your business just as seriously as you do. Attorneys Zana Tomich and Noel Sterett are trusted by closely held family businesses and others across Michigan and Northern Illinois as invaluable partners and counselors. We guarantee all your calls and emails will be returned within one business day so you can focus on what you do best: running your business.